Did you know that Maine Summer Camps celebrates Earth Day in the summer? To do so in 2016, Wawenock planned a menu created with as many local ingredients as possible, and for fun, we invited campers and staff to dress up as tree-huggers! (Because, after-all, everything is more fun when we get to dress up!)
Here’s the delicious menu we enjoyed back in July, with links to the businesses! We’re grateful to have these awesome businesses in our local area and try to purchase as much as we can from them throughout the summer, because we know we’re getting fresh, quality products all the while supporting our local economy.
Breakfast:
Grandy Oats Granola from a 100% solar powered bakery in Hiram Maine!
Swift River Coffee locally roasted at the Good Life Market in Raymond!
Lunch:
Local Beef and cheese quesadillas, made with Maine Family Farms Beef and Pineland Farms Cheddar.
Cauliflower Soup made with Cauliflower from Mulberry Farms, an organic farm in Raymond!
Lettuce and tomatoes on the salad bar from Mulberry Farms.
Dinner:
The menu included zucchini from Mulberry Farms.
